Beef Ravioli with Sage Butter

Name: Beef Ravioli with Sage Butter - La Tua Pasta
SKU: Z-RV-Beef-Sage-Butter-Dish
Availability: InStock

Serves 1-2

£10.13

Select our Braised Beef Ravioli with our gently infused fresh Sage Butter for an inspired supper. The earthiness of sage complements our slow-cooked beef’s rich and hearty flavour, creating a harmonious balance hidden inside these fresh egg pasta pillows.

A cooking time of less than 5 minutes makes it quick and ideal for a dinner of 1-2 people.

Product

Quantity

Braised Beef Ravioli

Pack Size

250g

Sage Butter (30g)

£1.30

Grated Parmesan Cheese - Parmigiano Reggiano DOP (30g)

£1.33

SKU Z-RV-Beef-Sage-Butter-Dish Categories: Meal Kits, Our Specials, Ravioli Meal Kits Tags: Beef, Bundle, Butter, Cheese, Egg Pasta, Meat, Parmesan, Pasta Delivery, Ravioli, Sage

Meal Kits, Our Specials, Tortelloni Meal Kits

Slow Cooked Beef & Red Wine Tortelloni with Sage Butter

£10.63

About Beef Ravioli with Sage Butter

Please note: The picture shown is for illustration purposes only. You will receive what is listed above, to cook in your kitchen. The picture indicates one of the possible combinations you can do with the products included.

Cooking Instructions

Fresh: Cook for 4-5 minutes in salted boiling water.
Frozen: Cook for 5-6 minutes in salted boiling water.

1. Bring approx 2.5 litres of salted water to a boil. Add the Ravioli and cook for 4-5 minutes.
2. Place the Sage Butter into a frying pan on low heat and gently melt.
3. Add the Ravioli to your butter sauce using a slotted spoon, making sure some of the starchy pasta water makes it into the melted butter. Stir carefully until all the pasta is well coated.
4. Take the frying pan off the heat and add a generous handful of Parmigiano Reggiano to thicken the sauce. If it becomes too thick, add 1-2 tablespoons of pasta water.
5. Garnish with more Parmigiano Reggiano and serve immediately.

Buon Appetito!

Ingredients

Braised Beef Ravioli: Pasta (50%): Flour 00 (Wheat, Calcium, Iron, Niacin, Thiamine), Free Range Pasteurised Egg (30%), Durum Wheat Flour, Salt, Water.
Filling (50%): Beef (40%), Carrots, Onion, Celery, Italian Grated Cheese (Milk, Salt, Rennet), Red Wine, Olive Oil, Rosemary, Salt, Black Pepper. Dusted with rice flour.

Sage Butter: Unsalted butter (95%) (Milk), Sage (5%).

Parmesan: Milk, Salt, Rennet.

Allergens

Wheat, Egg, Milk, Celery.

Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.

Nutritional Facts

Energy (KJ)/100g	867
Energy (Kcal)/100g	206
Fat/100g	4.7
Of which Saturated/100g	1.9
Carbohydrate/100g	25.2
Of which Sugar/100g	1.7
Protein/100g	14.2
Salt/100g	0.8

Storage Insctructions

Keep refrigerated at 0-5C.
Fresh Pasta: Once opened, consume within 2 days.
Longer Shelf-Life: Once opened, consume within 3 days.
Suitable for freezing.
Freeze on day of purchase and consume within 3 months. Cook from frozen.

Fresh Pasta

Sauces & Butters

Meal Kits

Pasta Hampers

Antipasti

Dessert

Wines & Cocktails

Beef Ravioli with Sage Butter

Braised Beef Ravioli

Sage Butter (30g)

Grated Parmesan Cheese - Parmigiano Reggiano DOP (30g)

Meal Kits, Our Specials, Tortelloni Meal Kits

Slow Cooked Beef & Red Wine Tortelloni with Sage Butter

What Our Customers Are Saying

As Seen In

About Us

Address

Information

Subscribe to Our Newsletter