FREE DELIVERY ON ORDERS OVER £40 (T&C apply)
Our pasta is made with a blend of Italian 00, durum wheat flour and 30% free-range egg. To create a rough, porous texture, we use a bronze-cut pasta which is expertly extruded through a bronze die. Pasta, as you know it, just got better!
Discover our enticing variety of fresh short-shape pasta shapes, featuring the classic Penne and Maccheroni and the unique Creste di Gallo and Paccheri. We even have Vegan-friendly pasta options, including Orecchiette and Trofie, made with the same quality flours without the egg. Turn this versatile and restaurant-quality pasta into a new favourite recipe. Place your order now and discover the delicious possibilities.
Our pasta has won over 100 awards, including the prestigious Guild of Fine Food Awards, making it the most-awarded pasta in the UK.
La Tua Pasta
Unit 4, Nucleus Park, Central Way, London NW10 7XT
+44 (0) 20 8961 8024
Enquires: info@latuapasta.com
Orders: orders@latuapasta.com
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