Blog
Tiramisù al Pistacchio – Pistachio Tiramisu
This delightful twist on the beloved classic Tiramisu is as sophisticated as it is scrumptious, blending the iconic Italian culinary tradition with a nutty, Sicilian
Tradizioni Natalizie Italiane – Italian Christmas Traditions
The festive season in Italy commences on the 8th of December, marking the beginning of joyous Italian Christmas celebrations. This period is characterised by a
Wildfarmed and La Tua Pasta
From DJ to an improbable farmer and baker? It sounds odd, but it did happen! Andy Cato, a member of Groove Armada, embarked on an
Leonardo’s Tiramisu
Leonardo is our head of Customer Service – and if you’ve called us you’ve probably heard his soft voice and distinct Italian accent! He is
How to cook your perfect pasta & butter sauce
How to cook your perfect pasta & butter sauce
My Italian Christmas
Matteo Polgrossi (marketing manager) and Monica Polinelli (market trader) depict Christmas in their home regions.
Let’s talk about eggs
What makes La Tua Pasta’s colour so vibrant? In a word… Eggs! Not just any eggs, very special eggs. We are very selective about the
Where did everybody go? It must be Ferragosto
August 15th is a relatively innocuous date in the UK. The little August 15th square on your wall calendar probably doesn’t contain any official, printed
A pasta selection for the most picky young eaters
We don’t make any specific kids’ products – as we find that kids are huge fans of our products as they are! But over the
You spoke, we listened
Thank you to everyone who completed our short customer survey. We received loads of really useful feedback which will shape our products, website, and newsletter
00 flour – what’s the big deal?
We didn’t expect flour to become fashionable but right now it seems that “00” is everywhere. To help you navigate the world of pasta flour,
Refer a Friend and get Rewarded
Spread the word about our beautiful, handmade fresh pasta and we’ll give a 10% discount to you and the person you referred! All you need