Blog
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Tiramisù al Pistacchio – Pistachio Tiramisu
This delightful twist on the beloved classic Tiramisu is as sophisticated as it is scrumptious, blending the iconic Italian culinary tradition with a nutty, Sicilian
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Tradizioni Natalizie Italiane – Italian Christmas Traditions
The festive season in Italy commences on the 8th of December, marking the beginning of joyous Italian Christmas celebrations. This period is characterised by a
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Wildfarmed and La Tua Pasta
From DJ to an improbable farmer and baker? It sounds odd, but it did happen! Andy Cato, a member of Groove Armada, embarked on an
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Leonardo’s Tiramisu
Leonardo is our head of Customer Service – and if you’ve called us you’ve probably heard his soft voice and distinct Italian accent! He is
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How to cook your perfect pasta & butter sauce
How to cook your perfect pasta & butter sauce
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My Italian Christmas
Matteo Polgrossi (marketing manager) and Monica Polinelli (market trader) depict Christmas in their home regions.
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Let’s talk about eggs
What makes La Tua Pasta’s colour so vibrant? In a word… Eggs! Not just any eggs, very special eggs. We are very selective about the
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Where did everybody go? It must be Ferragosto
August 15th is a relatively innocuous date in the UK. The little August 15th square on your wall calendar probably doesn’t contain any official, printed
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A pasta selection for the most picky young eaters
We don’t make any specific kids’ products – as we find that kids are huge fans of our products as they are! But over the
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You spoke, we listened
Thank you to everyone who completed our short customer survey. We received loads of really useful feedback which will shape our products, website, and newsletter
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00 flour – what’s the big deal?
We didn’t expect flour to become fashionable but right now it seems that “00” is everywhere. To help you navigate the world of pasta flour,
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Refer a Friend and get Rewarded
Spread the word about our beautiful, handmade fresh pasta and we’ll give a 10% discount to you and the person you referred! All you need