£7.80
Cook up a love storm this Valentine’s Day with our limited-edition heart-shaped pasta. Filled with the subtly sweet and savoury flavours of roasted sweet potato and sautéed leeks, delicately seasoned with herbs and blended into a smooth, creamy plant-based filling, these hearts pair perfectly with our Vegan Sage Butter*.
This vegan-friendly combination will become your new favourite in 2025, and we’ve launched it to offer you a wholesome and delicious supper without compromise.
Get all the ingredients to prepare a romantic meal for two with just one click.
Limited Edition.
Whilst stocks last.
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Heart-shaped durum Ravioli filled with Sweet Potato & Leek.
Ravioli Hearts are only available pasteurised
We don’t add any artificial colourants, preservation, additives or colourants
Authentic fresh pasta in London by an artisan family business
*This Pasta is suitable for Vegans as it is made only with Durum Wheat Flour and Water and/or the filling is made without using animal-derived ingredients. However, our products are not produced with dedicated equipment.
Please note: The picture shown is for illustration purposes only.
Fresh: Cook for 4-5 minutes in salted boiling water
Frozen: Cook for 5-6 minutes in salted boiling water
Sweet Potato & Leek Heart Ravioli: Pasta (50%): Durum Wheat Flour, Water. Filling: Sweet Potato (62%), Leeks (27%), Extra-Virgin Olive Oil, Potato Flakes (Potato, Emulsifier: E471), Salt, Garlic, Thyme. Dusted with Rice Flour.
Vegan Sage Butter: Plant oils (98%) (sustainable palm, sunflower, rapeseed) filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings, sage (2%).
Wheat.
Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.
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Keep refrigerated at 0-5C.
Fresh Pasta: Once opened, consume within 3 days.
Suitable for freezing.
Freeze on day of purchase and consume within 3 months. Cook from frozen.
GOODBased on 270 reviewsTrustindex verifies that the original source of the review is Google.Guillaume Ouellette2024-09-08It's ok. The pasta is nice, fresh, tasty. The tomato and basil sauce is the al fresco type and... It's fine. The parmesan is the powdered stuff, which is so unfortunate given all the cheese shops nearby. I'm short, it's ok.Trustindex verifies that the original source of the review is Google.Abi Knight2024-08-30Tad disappointed as a local - visited on the 14th of August (around midday) and ordered the beef ragu. It was nice but likely not made fresh as though the top was hot, the bottom was freezing cold!Trustindex verifies that the original source of the review is Google.Claudia Di Muccio2024-08-27Anche se con un po di ritardo lascio la mia opinione. Mel mese gi giugno(caldo anomalo)Abbiamo scoperto questo mercato sotterraneo grazie a un nostro parente che abita a Londra da anni! Ci ha fatto conoscere delle fantastiche persone che lavorano lì. Maria con il suo stend con una pasta fresca che sembravano dei gioielli in vetrina. Abbiamo avuto modo di poterla assaggiare poi con la mostra famiglia italo inglese. In poche parole hanno pulito i piatti! Ravioli burrata e tartufo...FANTASTICI! COME SENTIRSI A CASA. Cordialità e disponibilità al primo posto, non ho foto dei prodotti acquistati perché il piatto era già vuoto. Insieme ai ravioli abbiamo avuto modo di poter assaporare delle ottime verdure sottolio, preparati sempre rispettando la tradizione italiana. Questi ultimi venduti da una bancarella poco distante da Maria. Davvero squisiti. Delle persone fantastiche che ti fanno sentire a casa! Ci rivedremo prestoTrustindex verifies that the original source of the review is Google.Denisa Ostas2024-08-24We had pasta. My kids loved them. We didn’t have to wait much.Trustindex verifies that the original source of the review is Google.Mariona Garcia Salvat2024-08-07It’s my second time eating at La Tua Pasta and I absolutely love it. They serve cheap but delicious pasta with a quick preparation and a good range of types of pasta and sauces. I’m sure that if I came back to London, I’d eat from this place again!Trustindex verifies that the original source of the review is Google.J-A Villamizar2024-08-07We purchased these well-presented and diverse pasta offering for our family dinner... we were blown by how delicious and fresh the pasta was, as well as the tasty fillings. Some only need butter (which they also provide) and parmesan — It was like being back in Italy! We will try the website ordering facility this week. Thank you Francesco, Caroline & team!Trustindex verifies that the original source of the review is Google.Eva N2024-07-23My favourite place to get pasta and the lady who works there is wonderful.Trustindex verifies that the original source of the review is Google.L2024-07-17저는 ragu에 pumpkin pasta를 먹었어요. 따뜻하고 양이 많습니다. 파스타 내부에 호박을 넣는데, 알맞게 익어있고 밀가루 냄새도 안났어요. 사람이 보로우 마켓 내부에 너무 많아서 사실 그냥 지나가다 사먹은 곳이었는데, 정말 맛있게 잘 먹었습니다. 호박파스타는 한국에서나 미국에서나 먹어본 적이 없었는데, 부드러운 식감이 정말 마음에 들었어요. 보로우 마켓 내에 유명한 생면 파스타집이 있다는 걸 알고 있지만, 이집도 빠지지 않아요. 자꾸 파스타가 생각나서 미국에 돌아와서도 파스타를 여러번 해먹었는데 그 맛이 안나네요. 다음에 런던 가면 또 들르고 싶어요!Trustindex verifies that the original source of the review is Google.nayyar armani2024-07-16Quick service with tasty pasta.
Our pasta has won over 100 awards, including the prestigious Guild of Fine Food Awards, making it the most-awarded pasta in the UK.
La Tua Pasta
Unit 4, Nucleus Park, Central Way, London NW10 7XT
+44 (0) 20 8961 8024
Enquires: info@latuapasta.com
Orders: orders@latuapasta.com
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