Enhance the flavours of filled pasta with our gentle and sophisticated Garlic & Parsley Butter. Made in our London pastificio, it is ready to be used immediately – just melt it in a pan and incorporate it into your fresh pasta for an easy and delicious dish! Garlic & Parsley Butter pairs well with all kinds of filled pasta, we recommend our Mushroom Tortelloni.
Garlic & Parsley Butter (30g)
Serves 1-2
£1.30
- Fresh Pasta Delivery
- 100+ Great Taste Awards
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About Garlic & Parsley Butter (30g)
Slowly infused for depth of flavour.
Freshly made in our pastificio kitchen.
Suitable for Vegetarians.
14 days minimum shelf life.
Cooking Instructions
Place the Butter into a frying pan on low heat and gently melt. Drain pasta from the saucepan and combine, making sure some of the starchy pasta water makes it into the melted butter. Stir carefully until all the pasta is well coated.
Ingredients
Unsalted butter (Milk) (96%), Parsley (3%), Garlic powder (1%).
Allergens
Milk.
Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.
Nutritional Facts
| Energy (KJ)/100g | 2958 |
|---|---|
| Energy (Kcal)/100g | 720 |
| Fat/100g | 79.0 |
| Of which Saturated/100g | 50.1 |
| Carbohydrate/100g | 1.0 |
| Of which Sugar/100g | 0.7 |
| Protein/100g | 0.8 |
| Salt/100g | 0.1 |
Storage Instructions
Keep Refrigerated at 0-5C.