A golden hue with rich nuances. The scent is marked by warmth of candied lemon, complemented by a touch of white pepper spiciness and ripe fruit aromas of white peaches and pineapple. The taste is fresh and full-bodied, featuring a beautifully creamy mid-palate supported by pleasant acidity and mild tannins, with hints of vanilla and butter from malolactic fermentation and barrique-aging.

Ideal Parings:
It pairs perfectly with white meat, fresh cheese, buffalo mozzarella and rich fish. Try it, therefore, with our Smoked Salmon Tortelloni with Lemon Butter, Tomato & Mozzarella Tortelloni with Chilli Butter, Aubergine Parmigiana Tortelloni with Tomato Sauce or Gnocchi alla Sorrentina.